The d'Oni Family answer: Of course we can have it all: great eclectic flavors, with low calories, fat, sodium and sugar!
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- Caesar Salad Dressing
(per T: calories: 15, fat: 1, carb: 1, sodium: 115)
- Citrus Sesame Salad Dressing
(per T: calories: 20, fat: 1.5, carb: 2, {sugar: 1} sodium: 200)
- Lemongrass Basil Salad Dressing
(per T: calories: 15, fat: 1, carb: 2, {sugar: 1}, sodium: 100)
- Add Lean on Me, Naturally Salad Dressings to your favorite Caesar Salad Recipes
- Add to tuna or chicken salads instead of mayonaisse
- Use as a dip for cooked vegetables like artichokes, brussel sprouts and asparagus.
- Use as a sautee sauce with protein and veggies
- Dill Mustard
(per t: calories: 15, fat: 1, carb: 1, sodium: 45)
- Orange Mustard
(per t: calories: 10, fat: 0, carb: 1, {sugar: 1} sodium: 75)
- Chili Lime Mustard
(per t: calories: 5, fat: 0, carb: 1, sodium: 60)
- Fresh Fish and Shrimp
- Fresh Vegetables
- Egg Rolls
- Chicken Breast
- Pork Chops and Pork-Roast
- Ham
- Replace mayonaisse in tuna & egg salads
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Zesty Ginger Lime Marinade
(per T: calories: 20, fat: 1, carb: 3, {sugar: 2}, sodium: 115)
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Ginger Apple Teriyaki
(per T: calories: 20, fat: 1, carb: 4, {sugar: 2}, sodium: 200)
Lemon – Garlic Marinade
(per T: calories: 15, fat: 1, carb: 2, {sugar: 1}, sodium: 100)
- A terific blend - can be used as a bbq,
grilling, glaze or dip on:
- Meat
- Chicken
- Pork
- Vegetables (Sautee, Grill, Stirfry)
- Fish: Bass, Halibut, Salmon
- Vegetarian Food Items
- Tofu: Grilled, Stir Fried, Baked
- To use as a bbq, grilling sauce or glaze
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Salmon Marinade
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Salad Dressing (try on cucumbers)
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Sushi Dip
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