Press Release

(November 2001- Sherman Oaks, CA) And then there were 3,342.With the addition of d'Oni Enterprises' Bold as Love Honey-Habanero mustard to its roster of exhibited products, Wisconsin's Mount Horeb Mustard Museum continues to maintain the world's largest collection of prepared mustards. The museum attracts thousands of mustard afficionados each year and also maintains a website linking mustard lovers all over the world to up-to-the-minute information, recipes and products.

Since reaching the marketplace less than two years ago, Bold as Love has been recognized by condiment industry experts as one of the best of its kind, and was recently honored for the second year with a Scovie Award for excellence in the mustard category. In their fifth year, the Scovie Awards are recognized as the preeminent product competition in the fiery foods and barbecue industry.

"Awards tell us that others think our mustard is as great as we think it is, which is extremely gratifying," said Janis Dalessandro, d'Oni president. "But being included in the world's premiere collection of mustards such a short time after coming to market is truly special."

Bold as Love Honey-Habanero Mustard enhances food with a bold, sweet, and tangy flavor that turns a simple sandwich into a gourmet experience. Delicious on ham, pork chops, turkey or chicken, Bold as Love adds zest to foods without overpowering them. Even snack foods like pretzels or chips become a gourmet experience when dipped in the flavorful Bold as Love.

Along with Bold as Love, d'Oni Enterprises produces three other award-winning products: Moondance Marinade, Burning Desire Hot Sauce, and VIBE Grill/Glaze/Dip. All four d'Oni specialties are made with natural ingredients, little or no preservatives, and plenty of passion.

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